Thursday, October 27, 2016

13 Essential Barbecue Stops (and What to Order)

From Harrisburg, Pa., to Memphis, Tenn., the brisket, sausage, pulled and chopped pork, and fried okra you should put on your plate.

from NYT > Travel http://www.nytimes.com/2016/10/30/travel/13-essential-barbecue-bbq-stops.html?partner=rss&emc=rss

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