Bites: A London Restaurant That’s ‘Simpler’, but Not Simple

The chef Philip Howard left the two Michelin-starred Square to open Elystan Street, and the result is simpler satisfaction.

from NYT > Travel http://www.nytimes.com/2017/01/13/travel/elystan-street-restaurant-london-philip-howard.html?partner=rss&emc=rss