Bailey Tori
Tuesday, February 21, 2017
Bites: A Warm and Gooey Dish Steps Up in Zurich
At Raclette Factory, the namesake cheese is offered in new ways amid a casual setting.
from NYT > Travel http://www.nytimes.com/2017/02/21/travel/raclette-factory-zurich-restaurant-switzerland-review.html?partner=rss&emc=rss
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