Dateline/Barcelona: In Spain, a Restaurant Reimagines the Famed El Bulli

The chef Albert Adrià’s latest opening aims to be a 2017 update of the acclaimed restaurant where he worked for 23 years.

from NYT > Travel http://www.nytimes.com/2017/02/17/dining/barcelona-enigma-adria-el-bulli.html?partner=rss&emc=rss