The Chef: Sara Kramer, a New York Native, Finds Herself at Home in Los Angeles

Shortly after opening Glasserie in Greenpoint, Brooklyn, Ms. Kramer left to pave a path elsewhere, but her cooking still pulls from her roots.

from NYT > Travel https://www.nytimes.com/2017/07/07/dining/kismet-la-chef-sara-kramer.html?partner=rss&emc=rss