The Getaway: Eating and Drinking Your Way Through A Trip, and Learning Something in the Process

Culinary travel is on the rise, but it’s not just food on the menu: Tours are offering deeper investigations into the cultural and geographic factors that surround what’s on your plate.

from NYT > Travel https://www.nytimes.com/2018/05/18/travel/food-tours.html?partner=rss&emc=rss