Monday, October 29, 2018

Exuberant Diwali Sweets From a Rock-Star Chef

Cheetie Kumar, who co-owns Garland in Raleigh, N.C., cooks dishes that blend childhood taste memories with the ingredients that speak of the South.

from NYT > Travel https://www.nytimes.com/2018/10/29/dining/diwali-recipes-cheetie-kumar.html?partner=rss&emc=rss

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